- Chocolate & Hazelnut
- Lemon & Strawberry
- Vanilla & Almond
You can also color your batter with food coloring. Its hard to tell in this picture ( and because I ran out of food coloring) but I dyed my vanilla batter a nice shade of orange since these ones were for Halloween.
Take your first layer of batter and place a spoonful of it on the bottom of the cupcake tin then take a spoon of your second flavor and place on top of first. Then use a toothpick or any other utensil that is long and relatively thin and gently swirl the two flavors together. Yes it is really that simple.
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