The Plots ( Chocolate Cupcakes)
Ingredients:
How To:
The Dirt ( Frosting & Topping)
Your plot (cupcake) will be topped with soil (frosting & oreos). I went with a cream cheese frosting which is really easy to work with. Once its time to top each cooled cupcake with the frosting you can put your frosting into a ziplock bag and zip the corner edge off for easy frosting. This works wonders and no expensive piping bag is needed.
4 ounces cream cheese, room temperature
2 tablespoons unsalted butter, room temperature
1/2 teaspoon pure vanilla extract
1 1/2 cups powdered sugar
2 tablespoons unsalted butter, room temperature
1/2 teaspoon pure vanilla extract
1 1/2 cups powdered sugar
About 20 oreos, with filling scraped out. Take your oreos sans filling and put them in a ziplock bag. Crush them up into a fine texture (its ok to have a few chunky pieces left).
Beat cream cheese with your mixer until smooth and creamy. Add in butter and vanilla. Mix this at a medium to high speed. Lastly, add in your powdered sugar a little bit at a time and voila you have homemade frosting. Frost your cooled cupcakes and generously douse each one with your crushed oreos...errrr dirt.
The Headstones
You will need a bag of Milano cookies and a black gel icing tube. Cut 1/4 end off of each Milano cookie. Use your black gel icing tube to write on each headstone. Place cookie firmly into the icing. Voila!
Place finished cupcakes on a cupcake stand or on a platter and garnish platter with remaining crushed oreos for a very earthy graveyard appearance.
I had left over chocolate cupcake batter, so I quickly whipped up a vanilla cupcake batter, dyed it orange with food coloring (yellow + red) and created a Halloween themed marbled cupcake. Those are the ones you see below mixed in with my extra GraveYard Plot cupcakes.
Eat & Enjoy.
Happy Haunts.
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